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Food Grade salt
Micro standards for foodstuffs related matters.
Preservatives and Antioxidants.
Max limits for veterinary medicine and stock remedy residues.
Emulsifiers, stabilisers and thickeners and the amounts thereof that foodstuffs may contain.
Composition and labelling of raw boerewors, raw species sausage and raw mixed species sausages
Labelling and advertising of food stuffs.
Labelling DRAFT Guidelines 2014.